Home Nutrition Optimal Eating Vince Gironda On Cholesterol
Vince Gironda On Cholesterol

Vince Gironda On CholesterolThis controversial subject has caused great confusion in the mind of the general public. A few of the following facts should help to clear up this high fog index.

Cholesterol belongs to the classification of fats known as sterols and is chemically not a fat. But, it is found in all fats and oils. I'd like to point out that the body synthesizes and metabolizes daily a far greater amount than is consumed in the diet.

It has never been established that natural fats raise cholesterol. In fact, certain types of fats cause a drop in cholesterol levels in the blood. The body manufactures 15 grams of cholesterol per day. Thus, the more cholesterol you eat, the less the body normally manufactures. Without cholesterol, the slightest cut would cause you to bleed to deatch so it is important in the proper amounts.

All foods that contain cholesterol also contain lecithin which is a fat emulsifier. The best fat emulsifier known, however, is EXERCISE. I feel that cholesterol is primarily a product of tensions, anxiety and stress. Further, modern man no longer can revert to Fight or Flight in his daily life as did our ancestors. Yet this was the only real way for nature to emulsify cholesterol ... today we must train and exercise!

(Musclemag Vol 2 issue 1)

 

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